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• Capacity up to 3000 plates/ Hr. • 2 Tank machine with pre-wash. • Easy to clean curved interiors. • Thermostop function. • Dry run protection. • Electronic controls. • Triple speed machine. • Insulated boiler. • Phase monitoring. • Comes with pre-wash, wash, rinse and dry functions. • Belt width 550mm. • Overall size: 3600 x 750 x 1800 mm
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For centralized dishwashing operations where more than thousand banquet/ restaurant meals are served at one meal time.Ideal for large catering operations more than 2000 café meals/ 1000 banquet meals/ 1000 hospital beds.Also ideal for flight kitchens and large convention centers/ spots events.Require less space and manpower compared to rack conveyor type machines as there is no need for special tabling.Quick turnaround time reduces requirement of crockery, glassware and cutlery.Option of 3 speeds.Integrated control panel with access from front.Bottom filter trays at inlet to collect trash.Minimum requirement of pre-rinsing due to integrated pre rinse zone.Reckless conveyor machine.Belt width of 550 mm to suit all daily requirements.
Fully Automatic Operation
Double speed
Output – 2000 / 3000 Dishes/Hour
Wash zone
Blower Dryer
Single Point air Vent
High Temperature Sanitizing With Built-In twin Boiler
Fully Stainless Steel Construction
Electric Tank And Boiler Heating with automatic control
Final Rinse with fresh water at 82 deg C
Easy to clean interiors with rounded corners
Tank Water Filtration
Overall Length 3600 mm
Water Consumption 280 Liters / Hour
420 mm Clear Loading Area
550mm Wide Conveyor Belt